Easy Dill Sauce for Salmon: Dill Dip for Vegetables

This dill sauce is perfect for salmon! It also doubles as a dip for bread and vegetables.

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Prep Time: 10 minutes

Ingredients	Instructions
3 tablespoons chopped fresh dill (very small pieces)	Step 1 Combine sour cream and mayonnaise in a bowl.
1/2 cup sour cream	Step 2 Crush garlic using a tool like this or mince it. Add garlic to bowl.
1/2 cup mayonnaise	Step 3  Squeeze juice of lemon into bowl. I use this lemon squeezer to get all the juice out.
1 garlic clove (peeled)	Step 4  Add chopped dill into the bowl and combine all ingredients with a fork.
1/2 lemon	Step 5   Once combined, refrigerate until ready to use. Add salt to taste. Enjoy!

I like this dill sauce on salmon, but you could also use it as a dip for bread or vegetables!

If you make this recipe, I want to see! Tag @thatcountrycook on Instagram.

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